Recipes - Sausage Balls

It only calls for three ingredients: ground pork sausage (hot or mild depending on your preference), shredded Cheddar cheese, and store-bought baking mix, such as Bisquick. Believe it or not, you’ll start with the sausage uncooked because the grease in the pork helps bind the balls together. You can also substitute your favorite kind of shredded cheese (like pepper Jack or Gouda) for a more unique flavor.